Julie B's Old Fashion Relishes are recipes of hers, her mom and her grandmother! Old Fashion is the key to the great taste you get with these fantastic relishes. Over the years, too many folks have used so many short cuts in food preparation that there is hardly any taste left in them. Not so with "Julie B's." Julie (nick name - her real name is Lois!!) even has the written recipes from her mom and grandmother so you know they are good.
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Julie B's Vidalia Onion RelishA country blend of sweet, Vidalia Onions, peppers, vinegar and spices, marinated and then cooked just long enough to give you a side dish to compliment almost everything you eat! Ummmmm, you'll love it.
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Julie B's HOT Chow ChowThe same delicious side dish as the mild flavor but with the heat turned up! So good you will want to eat it straight out of the bottle.
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Julie B's Mild Chow ChowThis traditional country side dish is made with cabbage, sweet peppers, onions and Julie's Grandmother's special blend of vinegar and spices. Serve with soup beans and cornbread or spread it on your favorite sandwich. A mild flavor for all of us "chickens."
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